Nutritional Table for Recipes with per serving calculation

Automatically calculate nutritional values per serving and recipe yield. Perfect for chefs, restaurants and food industry.

Automatic per serving calculation

Support for multiple yields

ANVISA compliance

Ideal for complex recipes

How to calculate per serving

Three steps to create the nutritional table for your recipe

1. Enter the complete recipe

Add all your recipe ingredients with their total quantities. Nutribase automatically calculates the total nutritional value.

2. Define serving and yield

Specify the serving size (e.g., 100g, 1 slice) and the total recipe yield. The system automatically calculates values per serving.

3. Export and use

Generate the nutritional table with values per serving and per 100g, ready to use in menus, labels or technical sheets.

Recipe examples

See how Nutribase works for different types of recipes

Cake

Calculate the nutritional table of a cake considering total weight and number of slices. Automatic values per slice and per 100g.

Meal Box

Create nutritional tables for complete meal boxes, calculating values per serving considering all meal components.

Bread

Generate nutritional tables for artisanal breads, considering different serving sizes and presentation formats.

Ideal for different profiles

Nutribase serves from chefs to large industries

Chefs and Restaurants

Create menus with accurate nutritional information. Calculate per serving values automatically and professionally.

Food Producers

Develop recipes with complete nutritional tables. Ideal for launching new products.

Food Industry

Scale production with accurate per serving calculations. Ensure consistency across all batches.

Why choose Nutribase?

Specific features for working with recipes

Per serving calculation

Automatically calculate nutritional values per serving, considering the total recipe yield.

Multiple yields

Work with different serving sizes and yields, maintaining accuracy in all calculations.

Guaranteed consistency

Maintain the same accuracy across all recipes, ensuring consistency in your products.

Recipe saving

Save your favorite recipes and reuse them whenever needed, saving time and ensuring consistency.

Frequently asked questions

Get your questions answered about nutritional tables for recipes

How to calculate per serving?

Just enter all recipe ingredients with their total quantities, then define the serving size and total yield. Nutribase automatically calculates nutritional values per serving.

How to handle recipe yield?

You can define the total recipe yield (e.g., 10 servings, 1kg, etc.) and the system will automatically calculate values per serving and per 100g.

Can I save recipes?

Yes! You can save all your recipes in Nutribase and reuse them whenever needed, making it easier to work with recurring products.

Does it work for complex recipes?

Absolutely! Nutribase supports recipes with dozens of ingredients, including compound ingredients and sub-recipes.

How to calculate values per 100g?

Nutribase automatically calculates both per serving and per 100g values, following ANVISA standards. Just define the serving and the system does the rest.

Can I use it for restaurant menus?

Perfectly! Nutribase is ideal for creating nutritional tables for menus, allowing your customers to know the nutritional values of each dish.

Create nutritional tables for your recipes now

Automatically calculate per serving values and ensure ANVISA compliance